{"title":"Fish","description":"\u003cp\u003eTuna, pomfret and salmon — cut thick, frozen on a full cold chain.\u003c\/p\u003e","products":[{"product_id":"frozen-bluefin-tuna","title":"Frozen Bluefin Tuna","description":"\u003cp\u003e\u003cstrong\u003eAbout this item\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eImported bluefin tuna from Malta, cut from selected large fish and inspected closely before packing. The flesh carries the rich fat marbling that bluefin is prized for — a buttery, mellow flavour that lingers. Slice it for sashimi or sushi, sear it briefly on each side, or cube it for a tartare. Thaw it slowly in the fridge to keep the fibres intact and the colour bright.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eImported bluefin tuna from Malta\u003c\/li\u003e\n  \u003cli\u003eCut from selected large fish\u003c\/li\u003e\n  \u003cli\u003eRich fat marbling, buttery mellow flavour\u003c\/li\u003e\n  \u003cli\u003eDeep colour that holds after thawing\u003c\/li\u003e\n  \u003cli\u003eSuits sashimi, sushi, searing and tartare\u003c\/li\u003e\n  \u003cli\u003eFrozen to protect texture and freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNet weight: 2 kg per pack\u003c\/li\u003e\n  \u003cli\u003eThaw slowly in the fridge before serving\u003c\/li\u003e\n  \u003cli\u003eSlice against the grain for sashimi\u003c\/li\u003e\n  \u003cli\u003eBest enjoyed within 2 days of thawing\u003c\/li\u003e\n  \u003cli\u003eDo not refreeze once thawed\u003c\/li\u003e\n  \u003cli\u003eKeep frozen at -18°C or below\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RAYMOND HORTON","offers":[{"title":"Default Title","offer_id":54583433036094,"sku":"RAYMOND-06","price":89.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/0765\/8302\/files\/RAYMOND-06_1.jpg?v=1791512833"},{"product_id":"frozen-whole-golden-pomfret","title":"Frozen Whole Golden Pomfret","description":"\u003cp\u003e\u003cstrong\u003eAbout this item\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA whole golden pomfret, chosen from a quality catch and frozen quickly to hold its sea-fresh flavour. The body is plump and full with thick, tender flesh and few fine bones, which makes it easy to eat and forgiving to cook. The skin stays bright and intact. Steam it whole with ginger and spring onion, braise it in soy, or pan-fry it until the skin crisps — all classic ways to serve it at a family table.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eWhole fish with bright, intact skin\u003c\/li\u003e\n  \u003cli\u003ePlump body with thick, tender flesh\u003c\/li\u003e\n  \u003cli\u003eFew fine bones — easy to eat\u003c\/li\u003e\n  \u003cli\u003eFrozen shortly after catch\u003c\/li\u003e\n  \u003cli\u003eSuits steaming, braising and pan-frying\u003c\/li\u003e\n  \u003cli\u003eNatural sea-sweet flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNet weight: 2 kg per pack\u003c\/li\u003e\n  \u003cli\u003eThaw in the fridge before cooking\u003c\/li\u003e\n  \u003cli\u003eScore the skin before steaming or frying\u003c\/li\u003e\n  \u003cli\u003eCook thoroughly before eating\u003c\/li\u003e\n  \u003cli\u003eBest enjoyed within 2 days of thawing\u003c\/li\u003e\n  \u003cli\u003eKeep frozen at -18°C or below\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RAYMOND HORTON","offers":[{"title":"Default Title","offer_id":54583433462078,"sku":"RAYMOND-07","price":39.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/0765\/8302\/files\/RAYMOND-07_1.jpg?v=1791512845"},{"product_id":"frozen-chilean-salmon-steaks","title":"Frozen Chilean Salmon Steaks","description":"\u003cp\u003e\u003cstrong\u003eAbout this item\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThick-cut salmon steaks imported from Chile, frozen on a full cold chain from the water to your freezer. The flesh shows clear muscle texture and visible lines of fat, which keep it moist and give it a sweet, delicate flavour. Pan-sear the steaks skin-side down, grill them over high heat, or bake them with lemon and herbs. The bone-in cut holds its shape far better than a fillet.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eImported from Chile, cut thick on the round\u003c\/li\u003e\n  \u003cli\u003eClear muscle texture with visible fat lines\u003c\/li\u003e\n  \u003cli\u003eFirm, tender flesh with a sweet flavour\u003c\/li\u003e\n  \u003cli\u003eBone-in cut holds shape during cooking\u003c\/li\u003e\n  \u003cli\u003eFull cold-chain handling from catch to freezer\u003c\/li\u003e\n  \u003cli\u003eSuits pan-frying, grilling and baking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNet weight: 2 kg per pack\u003c\/li\u003e\n  \u003cli\u003eThaw overnight in the fridge\u003c\/li\u003e\n  \u003cli\u003ePat the skin dry before searing\u003c\/li\u003e\n  \u003cli\u003eCook thoroughly before eating\u003c\/li\u003e\n  \u003cli\u003eBest enjoyed within 2 days of thawing\u003c\/li\u003e\n  \u003cli\u003eKeep frozen at -18°C or below\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RAYMOND HORTON","offers":[{"title":"Default Title","offer_id":54583433822526,"sku":"RAYMOND-08","price":49.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/0765\/8302\/files\/RAYMOND-08_1.jpg?v=1791512856"}],"url":"https:\/\/rayzone.shop\/collections\/fish.oembed","provider":"RAYMOND HORTON","version":"1.0","type":"link"}